Uncategorized

In September 2021, the manager of Campo Longley Uruguay, Sabina Gleicher, represented the dairy farm at the reception offered by Ambassador Faye O’Connor on the occasion of the visit to Uruguay of Mr. Ranil Jayawardena, Minister of International Trade of the United Kingdom.

In August 2021, the manager of Campo Longley Uruguay, Sabina Gleicher, visited Curitiba to get to know the city and make new contacts as part of the expansion plans of the Group’s presence in Latin America.

Among other meetings and activities, Sabina met with Adam Patterson, Honorary Consul of England in Parana.

In July 2021, the local newspaper of Progreso published an article  about our dairy farm, its history, our differential and future projects.

The full article is available here.

Analia Pereira’s article for El Observador
In June 2021, journalist Analia Pereira published an article for El Observador about our dairy farm, its history, our differential and future projects.

The full article is available here.

In celebration of the 95 years of the Reina Elizabeth II, the UK Embassy in Uruguay sent 95 small trees of Ibirapita to different personalities and entities. In Campo Longley we received one with much joy. We planted ours in a very special place for us.

Course on animal welfare given by Conaprole to all Campo Longley team. Organized by our zonal, Diego Rodrigues with the presence of veterinarian Dr. Laura Bessio.

BA Certifications sends the final report of the audit for the dairy farm. As of such moment, we are officially certified as a dairy plant with high standards of practices and animal welfare structures.

In December 2020, journalist Ana Sallé published an article for El Observador about new endeavours in Uruguay with a strong European influence.

If you have a El Observador’s membership, the whole article is available here

First aid course provided to all employees. Also, a defibrillator was acquired and installed at the property

Visiting Uruguay at the same time as the Expo, David Dickinson, invited all employees to a visit to the Prado. We all went and had lunch together. As a result of that visit, we left wanting to participate in the event.